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Ingredients
1. Green raw tamarinds (7 to 10)
2. 15 green chilies
3. 1 tablespoon shrimp paste
4. 1 tablespoon of dried shrimp
5. Salt
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How to do?
1. Wash the tamarinds properly.
2. Place the tamarinds into the mortar and pestle.
3. Pound with the pestle a few times
4. Add chilies and pound again.
5. Add shrimp paste and dried shrimps
5. Add salt to taste
6. Pound to a coarse paste.
Try it. It will make you get the best appetite. :)
